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Posts Tagged "tasty"



Snow Cakes

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Snow Cakes

When I was a little girl, my mother used to bake these delicious little snow cakes. They were so good, I could never wait for them to cool, so I once decided to try a little bitty pretty piece. Damn it was tasty, so I took another.. and another, piece by piece, till I suddenly realized, there’s nothing left. You can Imagine the face my mother made when she wanted to serve it. Anyway, here’s the recipe, and if  you’re making it, I strongly advise you to hide it from the children. Ingredients: For the dough 1/2 cup butter 2 eggs 7/8 cup sugar 1/3 cup all purpose flour 1 tbs baking powder 3 tbs heavy cream For the frosting 4 cups milk 1/4...

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Sweet Crepes

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Sweet Crepes

I couldn’t take my eyes or hands off these tasty crepes.  They are surely made for those, addicted to chocolate, ice-cream and sugar. Ingredients: For the crepes 1 cup milk 1/2 cup all purpose flour 3 eggs 1 tsp salt 2 tbs sugar 1 tbs coconut oil (not required) For the filling 1 milk chocolate 1/2 cup whipped cream 1/2 cup vanilla ice cream Method: Beat the eggs with the milk in a medium bowl. Add flour, sugar, salt and coconut oil (if using). Beat well and let stand for 15 minutes. Heat an 8-inch nonstick skillet over medium heat. Coat with vegetable shortening when hot. Pour in 2 tablespoons of batter and swirl the pan to coat the entire surface in...

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Mushroom Soup

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Mushroom Soup

It doesn’t get any better whit this delicious mushroom and vegetable soup. And I promise you’ll lick your fingers. For several days. At least I did. Ingredients: 1 large onion 1 carrot 2 potatoes 2 tbs chopped leak 2 tbs chopped parsley 1 clove garlic 1 pound fresh forest mushrooms 4 cups vegetable stock 1 tbs vinegar 3 tbs olive oil Salt and pepper Method: Dice the garlic, onion, leak and parsley very finely. Set aside. Dice the mushrooms and set aside. Peel and dice one potato and the carrot into cubes. Peel the other potato and boil it for 10 minutes. let it cool down. Meanwhile  heat a large saucepan or stock pot over medium. Add...

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Banana Berry Smoothie

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Banana Berry Smoothie

So colorful and so delicious. You can’t go wrong with this refreshing drink to spice up those last summer days. Ingredients: 300 g mixed frozen berries 1 banana 1/2 cup milk 1 tsp vanilla extract Method: Add all the ingredients in a blender and blend till smooth and frothy. If you like it sweet, you can add a little...

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Tropical Smoothie

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Tropical Smoothie

You’ll enjoy the summer spirit even if it’s snowing outside with this specially creamy drink. Ingredients: 1 banana a squeeze of lemon 2 tbs coconut syrup 1/2 cup  pineapple nectar 3 ice blocks Method: Add all ingredients in a blender and blend until smooth. If it’s to thick, you can add a little more pineapple nectar. Enjoy your summer moments! ..And if you want to color up those boring Sunday afternoons, you can try the “spiced up” version of the smoothie and add a little splash of white rum to the...

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Buckwheat Mush

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Buckwheat Mush

A simple and quick Slovenian meal is called “žganci”  and is made with buckwheat flour. Ingredients: 5 dl water pinch salt 1 cup buckwheat flour 5 tablespoons hot lard with cracklings Method: Place the water in saucepan and add salt. When boiling add flour, but don’t mix. Let it boil for about 5 minutes. Make a hole in the center of the flour with a wooden spatula and keep boiling for 10 minutes. Pour out about a half of the water and set aside. Beat the mixture well. Add the lard and mix. Cover and let rest for 5...

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Cottage Cheese Štruklji

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Cottage Cheese Štruklji

Another well-known Slovenian specialty is called “štruklji. Štruklji are made of ‘stretched’  (phyllo) dough, which is very thin, and spread with various fillings, like walnut, cottage cheese, potato, tarragon, mint, beans, spinach,.. then made into a roll, which is wrapped in cloth or aluminum foil and cooked in boiling water. Ingredients: For the dough 2  cups white flour 1 egg 1 tsp vinegar 3 tablespoons oil 3/4 cup water Pinch of salt Filling 50 dag cottage cheese 2 dl sour cream 3 tablespoons sugar 1 egg 1 tablespoon breadcrumbs 1 tablespoon butter Coating 2 tbs butter 4 tbs...

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Walnut Potica

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Walnut Potica

One of many Slovenian traditional dishes is known as “potica”. It’s a rolled up festive cake, made of leavened dough with various fillings like walnut, carob, hazelnut, poppyseed, almond, cheesecurd, cream, honey, tarragon, mint, crackling, ground bacon, dried fruit, etc. Most common potica is the one with walnut filling, here is the recipe, or click HERE for a step by step guide how to make walnut potica. Ingredients: For the dough 2 + 1/2 cups flour pinch of salt 3 tbs / 1 pack of yeast 1/2 cup butter 1/2 cup sugar 3/4 cup milk 1 tsp vanilla extract 1 tbs rum 4 egg yolks For the filling 1 + 3/4 cups ground walnuts 1  cup hot milk 2 tbs...

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Buckwheat Pasta In A Special Sauce

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Buckwheat Pasta In A Special Sauce

I recently discovered I have some health problems, and realized I have to hold on to a strict diet. As I first saw the list of food, I could eat, I was shocked. There were only vegetables, a few spices, and some other healthy food, so this could be quite shocking for someone, who is madly in love with sugar. I decided to come up with a recipe, which contains all the healthy food and still is tasty and wonderful. So If you’re on a diet, you should really try this one out! Ingredients: 1/2 pound buckwheat pasta 1 red bell pepper, sliced 1 tomato, sliced 2 onions, diced 2 ounces cashew nuts, minced 2 ounces almonds, minced pinch of cayenne pepper 1/2 tsp...

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Vegetable Chicken

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Vegetable Chicken

Ingredients: 2 chicken breasts (17 oz) 1 small red onion 1 small white onion 1 red bell pepper 1 green bell pepper 2 small tomatoes 3 tbs olive oil 1 small chili pepper 1 tsp sweet paprika powder salt, cayenne pepper to taste Slice the chicken breasts into smaller strips. Salt it and add paprika powder and cayenne pepper. Mince the onions, slice the bell peppers, tomatoes and chili pepper into small pieces. Heat the olive oil with the minced onions in a large saucepan over medium heat. when the onions turn golden, mix in the chicken strips. Cook until it’s done on both sides.  Mix in all the vegetables and cook covered for approximately 5 minutes.  When...

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