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Posts Tagged "good"



Fried Cheese Puffs

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Fried Cheese Puffs

Today, we’re going to learn to cook an Italian specialty. For Italian food addicts and those, who love the smell and the taste of smoked cheese, this recipe will definitely bring the smile on their faces. Ingredients: 1 puff dough 5 oz smoked cheese vegetable oil for frying Method: Roll the puff dough using the rolling pin until it’s 0,2 inch thick. Use the cookie cutter to cut out the dough circles. Prepare the cheese filling – cut the smoked cheese into little squares. Place one square of smoked cheese onto each of the dough circles. Cover with another dough circle and press the circles on the edges to make sure they stick together good. Use a...

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Sweet Semolina

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Sweet Semolina

If you’re in a rush, you desire something sweet, and you are addicted to chocolate and peanut butter, then you must try this sweet semolina dish!! It’s really easy, takes about 5 minutes to make.. and about 3 minutes to eat! Ingredients: 1 + 1/2 cups milk 4 tbs semolina pinch of salt 2 tsp peanut butter 1 ounce milk chocolate Method: Heat the milk and salt in a heavy bottomed saucepan. Before it boils, sprinkle in the semolina and stir well. Simmer for approximately 5 minutes till it’s done. Meanwhile cut the chocolate into smaller cubes and place them in a serving bowl. Pour the half of cooked semolina over the chocolate. Now place the 2...

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Classic Pizza

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Classic Pizza

Having a party, or just inviting a few friends over for dinner? Try making a delicious crunchy pizza, that everyone will just love. Ingredients: 1 pizza dough 1/2 cup pizza sauce 1  tsp oregano (optional – if you are using a pre-made pizza sauce. the one in this recipe already includes oregano) 4 ounces shredded mozzarella cheese 8 ounces shredded Edam cheese 1/4 pound sliced ham 1/4 cup canned mushrooms, sliced Method: Preheat the oven to the maximum temperature (450 – 500 F). Put the pizza dough into a slightly floured pizza pan and stretch it into a round. Spread the pizza sauce over the dough, leaving about 1 inch around the outside edge...

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Mice

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Mice

It’s a tradition in Slovenia, that every year at the end of winter, we like to bake these little treats called “miške”, which means mice. Mice are easy to make and absolutely wonderful. Ingredients: 2 cups all purpose flour 1 cup plain yogurt 2 large eggs 1 tbs baking powder 2 tbs sugar a pinch of salt 1 tbs rum 2 cups oil for frying confectioner’s  sugar to sprinkle the mice Method: Add all the ingredients in a medium bowl, mix well with an electric mixer, and set aside. Heat the oil in a medium pot over medium heat (you can also use the fryer). Dip a teaspoon in the hot oil so the dough won’t stick to it. Take...

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Pizza Sauce

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Pizza Sauce

A great pizza sauce is an important component of a great pizza. Try this one and I promise, you’ll never buy pre-made pizza sauces or ketchup. Ingredients: 1 can “long” tomatoes (pelati) 1 clove garlic 1 tbs oregano 1/2 tsp ground black pepper 1/3 chili pepper (optional) 1 tsp salt 1 tbs sugar 1 tsp ground basil Method: Add all ingredients in a blender and blend until smooth. If you are not using it immediately, store well covered in a...

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Pizza Dough

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Pizza Dough

Who doesn’t like a homemade pizza? It’s easy to make, it’s cheap and irresistibly delicious. So why buy Try making one at home. The first step towards a great homemade pizza is the right dough. So trial by trial, I’ve come up with a perfect recipe for the dough. Here it is: Ingredients: 4 + 1/2 cups bread flour 2 tsp salt 3 tbs olive oil 2 tsp yeast 1/2 cup warm water 1 + 1/2 cup water at room temperature 1 large egg 1/2 tsp sugar Method: Combine yeast with sugar, 2 tbs flour, and 1/2 cup warm water in smaller bowl. Mix well until smooth and set aside on a warm place.  While waiting for the yeast to rise, place the flour and salt in a large...

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Spaghetti Carbonara

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Spaghetti Carbonara

I was looking for a new taste, when I came across spaghetti carbonara. It looked so good, It smelled so fine.. and I wished that dish was mine.. Ingredients: 1 small onion, diced 1/4 pound pancetta 1 garlic clove 2 tbs extra-virgin olive oil 2 tbs butter 3 tbs sour cream 3 tbs whipping cream 1 large egg 1/4 pound cheese salt and pepper to taste 1 tbs chopped parsley 1/2 pound cooked spaghetti Method: Cut the panceta into cubes about 1/4 inch thick. Heat the olive oil and butter, with chopped garlic and onion, in a large saucepan over medium. Saute until translucent, then mix in panceta. Add panceta and cook for about 2 minutes, or until...

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Garlic Potatoes

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Garlic Potatoes

I got this recipe from a friend of mine, he claimed these are the best roasted potatoes I’d ever eat. So I had to try making them on my own, and realized they are very close to perfect Here’s the recipe: Ingredients: 2 pounds peeled potatoes 3 tbs fresh diced parsley 4 cloves garlic salt and pepper 3 tbs olive oil Method: Preheat oven to 375 F. Peel the potatoes and cut them in quarters. Arrange them into a baking pan and add salt and pepper and minced garlic. Pour over the olive oil and cover with aluminum foil. Bake for about 45 minutes, then remove the foil, add parsley, set the oven to 400 F and bake for another 15 minutes uncovered. Serve...

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Garlic Soup

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Garlic Soup

It’s tasty, good for your health, but not so good for your breath:) But a good old mint always solves the problem. Ingredients: 2 tablespoons butter 1 tablespoon olive oil 1 small onion 1 large potato, diced 2 tsp diced leak 4 cups vegetable broth 5 cloves garlic 1/2 cup milk 1/2 teaspoon freshly ground black pepper salt to taste Method: Place a medium soup pot over medium heat. Add the butter, olive oil, and diced onion. Cook, stirring occasionally, until the onion is softened, about 3 minutes. Add the leak, diced potato, diced garlic and cook continue cooking for 5 minutes.  Add the stock and salt, and bring the mixture to a simmer....

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Cottage Cheese Štruklji

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Cottage Cheese Štruklji

Another well-known Slovenian specialty is called “štruklji. Štruklji are made of ‘stretched’  (phyllo) dough, which is very thin, and spread with various fillings, like walnut, cottage cheese, potato, tarragon, mint, beans, spinach,.. then made into a roll, which is wrapped in cloth or aluminum foil and cooked in boiling water. Ingredients: For the dough 2  cups white flour 1 egg 1 tsp vinegar 3 tablespoons oil 3/4 cup water Pinch of salt Filling 50 dag cottage cheese 2 dl sour cream 3 tablespoons sugar 1 egg 1 tablespoon breadcrumbs 1 tablespoon butter Coating 2 tbs butter 4 tbs...

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