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Posts Tagged "cook"



Mice

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Mice

It’s a tradition in Slovenia, that every year at the end of winter, we like to bake these little treats called “miške”, which means mice. Mice are easy to make and absolutely wonderful. Ingredients: 2 cups all purpose flour 1 cup plain yogurt 2 large eggs 1 tbs baking powder 2 tbs sugar a pinch of salt 1 tbs rum 2 cups oil for frying confectioner’s  sugar to sprinkle the mice Method: Add all the ingredients in a medium bowl, mix well with an electric mixer, and set aside. Heat the oil in a medium pot over medium heat (you can also use the fryer). Dip a teaspoon in the hot oil so the dough won’t stick to it. Take...

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Pizza Sauce

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Pizza Sauce

A great pizza sauce is an important component of a great pizza. Try this one and I promise, you’ll never buy pre-made pizza sauces or ketchup. Ingredients: 1 can “long” tomatoes (pelati) 1 clove garlic 1 tbs oregano 1/2 tsp ground black pepper 1/3 chili pepper (optional) 1 tsp salt 1 tbs sugar 1 tsp ground basil Method: Add all ingredients in a blender and blend until smooth. If you are not using it immediately, store well covered in a...

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Pizza Dough

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Pizza Dough

Who doesn’t like a homemade pizza? It’s easy to make, it’s cheap and irresistibly delicious. So why buy Try making one at home. The first step towards a great homemade pizza is the right dough. So trial by trial, I’ve come up with a perfect recipe for the dough. Here it is: Ingredients: 4 + 1/2 cups bread flour 2 tsp salt 3 tbs olive oil 2 tsp yeast 1/2 cup warm water 1 + 1/2 cup water at room temperature 1 large egg 1/2 tsp sugar Method: Combine yeast with sugar, 2 tbs flour, and 1/2 cup warm water in smaller bowl. Mix well until smooth and set aside on a warm place.  While waiting for the yeast to rise, place the flour and salt in a large...

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Mignon Cakes

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Mignon Cakes

Here’s the recipe for one of the best cakes in the world. At least this is my opinion. But still. Trust me Ingredients: For the batter 1 pound butter 4 cups all purpose flour 1/2 cup cocoa powder 2+3/4 cup sugar 5 eggs 1 tsp vanilla extract For the filling 2 cups apricot jam For the topping 1 cup dark chocolate 1 cup butter 2 tbs sugar Method: Preheat the oven to 400 F.  Melt the butter and put it in a medium bowl. mix it for a while (at leas 5 minutes), add eggs, sugar and vanilla extract and continue mixing. Divide the batter into 2 equal parts. Mix the first half with 2 + 1/4 cups flour, pour into a square middle-sized baking sheet, which you previously...

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How To Make A Penis Cake

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How To Make A Penis Cake

So, I once had to make a cake for my friend and former schoolmate, and he wanted a special kind of cake for his girlfriend, he loved very much, so he came up with an idea of a cake shaped like penis. As I was very open to suggestions, I found the idea challenging and did the job quite well. So here’s a quick photo tutorial how to make a penis shaped cake. 1.step: bake a square chocolate cake with your favorite recipe. 2.step: cut the cake using a long knife as you see on the photo, so you get 4 layers. 3.step: place the first layer on a serving platter and spread your favorite frosting evenly over the top. 4.step: top with the second layer and repeat till you use...

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Spaghetti Carbonara

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Spaghetti Carbonara

I was looking for a new taste, when I came across spaghetti carbonara. It looked so good, It smelled so fine.. and I wished that dish was mine.. Ingredients: 1 small onion, diced 1/4 pound pancetta 1 garlic clove 2 tbs extra-virgin olive oil 2 tbs butter 3 tbs sour cream 3 tbs whipping cream 1 large egg 1/4 pound cheese salt and pepper to taste 1 tbs chopped parsley 1/2 pound cooked spaghetti Method: Cut the panceta into cubes about 1/4 inch thick. Heat the olive oil and butter, with chopped garlic and onion, in a large saucepan over medium. Saute until translucent, then mix in panceta. Add panceta and cook for about 2 minutes, or until...

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Quality Cooking Equipment

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Quality Cooking Equipment

Cooking can be a lot easier, if you have the right cookware. Here’s a list of things, every cook should have in the kitchen. Sauce pans; you should look for quality, non stick pans are your best solution. Best if you possess different sizes for all kinds of dishes you’ll be preparing. Different spoons and spatulas Pots, non-stick or stainless steel. When picking up the right pots, make sure they are heavy. Weight usually means quality. Good knives. It’s always good to have a set of sharp knives of all kinds and sizes when you need precision. Replace the old and damaged cookware, it’s unhealthy to cook with old pots and pans. It’s important...

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General Baking Tips

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General Baking Tips

These are the general baking tips everyone should know, before he starts baking. You should read the whole recipe, before you decide to go with it, so you make sure, you have all the ingredients. You should have the right and quality equipment, it makes baking easier and faster. For instance, non stick baking sheets and pans all shapes and sizes, cooling racks, mixing bowls, pastry bags and brushes, rolling pin, spatulas, whisks, scales,.. When baking a cake, you should avoid baking pans with rounded edges. They should have sharper edges. Always prepare and measure all the ingredients before you start baking. If you don’t possess a ventilation oven, you should...

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Chicken Tacos

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Chicken Tacos

So I once decided to try something new. And since I was always a big fan of spicy food, I came up with these delicious tacos, you absolutely must try. Ingredients: (for 4 servings) 1 pound chicken breast 1 green bell pepper 1 small onion 1 red bell pepper 1 chili pepper 1 large tomato 2 tbs tomato paste a pinch of salt cayenne pepper 1/2 pound mushroom 1 clove garlic 8 flour tortillas 3 tbs olive oil Method: Salt the chicken breast and slice them on small strips. Heat the olive oil and diced onion in a large saucepan over medium heat. Add the chicken strips and cook them for 5 minutes, stirring occasionally. As they turn golden brown, stir in...

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