W3vina.COM Free Wordpress Themes Joomla Templates Best Wordpress Themes Premium Wordpress Themes Top Best Wordpress Themes 2012



I’m about to show you a really easy way to make delicious home made gnocchi, so you’ll never have to buy them again!


  • flour for the work surface
  • pinch of salt


Refrigerate potato dough for about 2 hours. Place it on a slightly floured work surface and cut it into 4 parts. Roll each part into a snake about 3/4 inch in diameter. Cut each one into smaller pieces; about 1 inch long. Continue, until all the dough has been cut.

Bring a large pot of salted water to a boil and slowly drop in the gnocchi. It’s easier if you cook gnocchi in two rounds. Boil them, and when they begin to rise on the top, cook for another 2-3 minutes. Remove gnocchi with a skimmer and place them on a serving plate, that you previously heated. Serve hot, with desired sauce.


Leave a Reply

Your email address will not be published. Required fields are marked *

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>