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Recipes



Wafer Strudel

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Wafer Strudel

As weird as it may seem, this unusual strudel is actually delicious! Let’s see a quick guide, how to make this really simple and incredibly delicious dessert. Ingredients: 1 pack of puff dough (6 oz) 1 pack of wafers (5 oz) 1 small milk chocolate bar (3 oz) parchment paper milk for moistening Method: Preheat the oven to 357F. Put the dough onto a square piece of parchment paper. Roll it into a square, about 0,2 inch thick, using a rolling pin. Place the wafers downwards, in the middle of the rolled out dough. Place the chocolate over the wafers (in the middle). Bend one side of the dough over the waffles and chocolate, then bend the other side of...

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Nutella Flavor Cake

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Nutella Flavor Cake

If you like the taste of Nutella, then this is just the recipe, you’ve been searching for. It’s easy to make, tastes delicious and also looks amazing! Let’s move on to the recipe for the best Nutella cake: Ingredients: For the batter: 6 large eggs 1 cup confectioner’s sugar 1 + 2/3 cup all purpose flour 2 rounded tsp baking powder 1 tsp vanilla extract 5 tbs Nutella For the frosting: 2 cups whipping cream 5 tbs Nutella and 1/2 cup milk + 1 tbs sugar + 1 tsp rum for moistening Method: Preheat your oven to 350F. Seperate egg yolks from whites. In a first large bowl mix together the egg yolks, one half of confectioner’s sugar and vanilla...

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Fried Cheese Puffs

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Fried Cheese Puffs

Today, we’re going to learn to cook an Italian specialty. For Italian food addicts and those, who love the smell and the taste of smoked cheese, this recipe will definitely bring the smile on their faces. Ingredients: 1 puff dough 5 oz smoked cheese vegetable oil for frying Method: Roll the puff dough using the rolling pin until it’s 0,2 inch thick. Use the cookie cutter to cut out the dough circles. Prepare the cheese filling – cut the smoked cheese into little squares. Place one square of smoked cheese onto each of the dough circles. Cover with another dough circle and press the circles on the edges to make sure they stick together good. Use a...

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Classic Panna Cotta

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Classic Panna Cotta

An easy and quick way to please your guests or family. You can’t miss with this very simple recipe for classic Panna Cotta. Ingredients: 2 cups milk 2 cups heavy cream 1/2 cup sugar 1 tsp vanilla extract 2 packets powdered gelatin 5 tbs water chocolate or fruit syrup Method: Mix the gelatin with cold water and set aside for about 10 minutes. Heat milk and heavy cream with sugar in a saucepan over low temperature. Just before it starts to boil, and when the sugar is dissolved, remove from heat and stir in the vanilla extract. Oil eight custard cups or Panna Cotta models. Add the gelatin into Panna Cotta mixture and stir well, until the gelatin is...

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Strawberry Minicake

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Strawberry Minicake

Has it ever crossed your mind to make these beautiful miniature “minicakes”?? So tiny, beautiful and breathtakingly delicious. A friend of mine recently gave birth, and I thought I’d surprise her by making her a cute minicake as a gift. She always adored strawberries and everything made with strawberries. She is also a great fan of chocolate, so I decided to make her a miniature version of “simple strawberry cake”, (you can find the recipe here.) Of course you’ll also need circular minicake models to make them. This was my first attempt of minicake making, and i present you the results. Oops, sorry, I already ate this one:) (But...

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Oatmeal Cookies

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Oatmeal Cookies

Just a little healthier way to enjoy your early mornings; with a cup of coffee and these yummy crunchy oatmeal cookies. Ingredients: 3/4 cup vegetable fat 1/4 cup butter 4 tbs sugar 1 whole egg 3/4 cup whole wheat flour 1/4 cup ground oats 1/2 cup oat cereals 1 tsp baking powder 1 tsp pure vanilla extract Method: Preheat the oven to 357 F. Combine whole wheat flour with ground oats, oat cereals and baking powder, and set aside for later. In a medium bowl mix butter and vegetable fat with an electric mixer for approximately 5 minutes, than add sugar and mix for another 5 minutes on medium speed. Add the egg and vanilla extract and continue mixing. Gradually add the flour...

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Mushroom Risotto

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Mushroom Risotto

Here’s a dish for all of those, who love mushrooms. A great dish to enjoy fall with your family. It’s also really quick and easy to make.  Now stop staring at your computer screen and try my Mushroom Risotto:) Ingredients: 2 cups rice 7 cups vegetable stock 1 pound fresh forest mushrooms 3 tbs butter 1 small onion 1 clove garlic 2 tsp fresh chopped parsley black pepper pinch of salt 4 tbs heavy cream 3-4 tbs mushroom powder (optional – you can make your own by grinding dried mushrooms) Method: Heat the butter in a deep and heavy saucepan over medium heat. Add chopped onion and cook until soft. Add the sliced mushrooms and saute...

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Coconut Potica

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Coconut Potica

One of the best Slovenian “potica’s” is made with coconut filling. It’s a great and delicious roll cake, you can make for Christmas and other occasions. Ingredients: For the dough 4 + 1/2 cups all purpose flour 1/2 cup cocoa powder 1 + 1/4 cup milk 3 egg yolks (you’ll need the whites for the filling) 1/2 cup sugar 1/2 cup butter 1 tbs rum pinch of salt 1 envelope fresh yeast For the filling 1 cup whipping cream 4 tbs butter 1 cup sugar 4 cups coconut flakes 2 whole eggs 3 egg whites 1 tsp vanilla extract Method: Mix the yeast with 3 tbs milk, 1 tsp flour, 1 tbs sugar (take these parts of  ingredients from...

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Coconut Squares

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Coconut Squares

Every chocolate and coconut addict should try this recipe. Who could ever refuse these super soft and delicious coconut squares?? Ingredients: For the batter 3 cups all purpose flour 1 + 1/2 cups sugar 2 eggs 2 tsp baking powder 1/2 cup milk 1/3 cup butter 1 tbs rum For the icing 2 ounces semi sweet chocolate 3 tbs butter 3 tbs milk 1 tsp rum 3 tbs confectioner’s sugar 2 cups coconut flakes Method: Preheat the oven to 275 F. Mix melted butter, sugar, rum and eggs in a medium bowl. Gradually add milk, and continue mixing on medium speed. Add flour with baking powder and mix for another 5 minutes. Pour the batter into a slightly floured...

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Chocolate Semolina Bars

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Chocolate Semolina Bars

A quick and easy way to bright up your day. For chocolate addict and everyone else:) Try these cute little Chocolate semolina bars, and I promise, you won’t be sorry. Ingredients: 1 cup milk chocolate 1/2 cup white chocolate 1 cup milk 3 tbs semolina 1/2 tsp vanilla extract 3 tbs butter 1 cup puffed rice Method: Heat butter until it melts and add milk. Heat until it boils and mix in white chocolate and vanilla extract. Stir well and add semolina. Reduce heat to minimum and cook for approximately 5 minutes. Meanwhile melt the milk chocolate in the microwave oven, or in a water bath. Transfer 1/2 half of white chocolate into a square container and...

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